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The new organic food guide
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Alan Gear1987 年出版232 页ISBN:046002454X
Global food and agricultural institutions
D. John Shaw.2008 年出版248 页ISBN:
THE WORLD'S FOOD RESOURCES
J. RUSSELL SMITH1919 年出版634 页ISBN:
Frozen and chilled foods yearbook
D.Davies1988 年出版280 页ISBN:086108280X
THE FOOD OF THE GODS
H.G.WELLS1965 年出版190 页ISBN:
HANDBOOK OF FOOD AND AGRICULTURE
FRED C.BLANCK2222 年出版1039 页ISBN:
THE CHEMICAL ANALYSIS OF FOODS
HENRY EDWARD COX2222 年出版340 页ISBN:
WILL THERE BE ENOUGH FOOD?
JOHN R.BLOCK1981 年出版302 页ISBN:
Carbohydrates In Food Third Edition
Ann Charlotte Eliasson2016 年出版640 页ISBN:1482245431
food security and sociopolitical stability
christopher b.barrett2013 年出版489 页ISBN:0199679363