Instrumental methods in food and beverage analysis; pt.2
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PROBABILITY AND RANDOM PROCESSES WITH APPLICATIONS TO SIGNAL PROCESSING AND COMMUNICATIONS SECOND
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FACING THE CHALLENGES OF CLIMATE CHANG AND FOOD SECURITY
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Control of pesticide applications and residues in food: A guide and directory 1986
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Comparisons in household food security : United States and India
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FOOD ANALYSIS TYPICAL METHODS AND THE INTERPRETATION OF RESULTS
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Freeze-drying of pharmaceutical and food products
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EDIBLE INSECTS:FUTURE PROSPECTS FOR FOOD AND FEED SECURITY
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