the maillard reaction recent advances in food and biomedical sciences
2008 年出版340 页ISBN：1573317195
FOOD IMPORT AND EXPORT INSPECTION AND CERTIFICATION SYSTEMS FIFTH EDITION
2012 年出版112 页ISBN：9251070776
RESILIENT LIVELIHOODS DISASTER RISK REDUCTION FOR FOOD AND NUTRITION SECURITY
2011 年出版87 页ISBN：9251071136
Healing with food : 281 nutritional healing plans for 50 common ailments
1993 年出版445 页ISBN：0062720473
GENEBANK STANDARDS FOR PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE
2013 年出版166 页ISBN：9251078556
The American Dietetic Association's Complete Food and Nutrition Guide
1998 年出版637 页ISBN：9781565611603;1565611608
Injured index and pathogenic bacteria : occurrence and detection in foods
water1989 年出版231 页ISBN：
Advances in meat research ; volume 4:collagen as a food
a.m.pearson t.r.dutson1987 年出版396 页ISBN：0442275927
Megatrends In Food And Agriculture Technology Water Use And Nutrition
Helmut Traitler2222 年出版0 页ISBN：
Current developments in biotechnology and bioengineering food and beverages industry
Guocheng Du2222 年出版0 页ISBN：
