Activated carbon applications in the food and pharmaceutical industries
1995 年出版193 页ISBN：1566761980
Micronutrients in Milk and Milk-Based Food Products
1989 年出版311 页ISBN：9781851663095;1851663096
Principles and applications of modified atmosphere packaging of foods
1993 年出版305 页ISBN：075140084X
The Recognition and Management of Food Allergy in Children
1988 年出版168 页ISBN：094081322X
Statutory supplement to food and drug law cases and materials second edition
Peter Barton Hutt and richard A.merrill1980 年出版270 页ISBN：0882779583
TRADE POLICY AND FOOD SECURITY IMPROVING ACCESS TO FOOD IN DEVELOPING COUNTRIES IN THE WAKE OF HIGH
LAN GILLSON2015 年出版300 页ISBN：1464803055
Edible coatings and films to improve food quality
Krochta;John M.;Baldwin;Elizabeth A.;Nisperos-Carriedo;Myrna O.1994 年出版379 页ISBN：1566761131
Handbook of dairy foods and nutrition third edition
Gregory D.Miller and judith k.jarvis and lois d.mcbean2007 年出版407 页ISBN：0849328284
FOOD ANALYSIS PRINCIPLES AND TECHNIQUES VOLUME 4 SEPARATION TECHNIQUES
DIETER W.GRUENWEDEL JOHN R.WHITAKER2222 年出版458 页ISBN：0824775732
