HUMAN IMPACT ON MOUNTAINS

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1988 年出版308 页ISBN：0847674592

Modern Magnetic Resonance Part 3:Applications in Materials Science and Food Science

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Graham A.Webb2006 年出版1927 页ISBN：

MEMBRANE TECHNOLOGY A PRACTICAL GUIDE TO MEMBRANE TECHNOLOGY AND APPLICATIONS IN FOOD AND BIOPROCESS

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Z.F.CUI AND H.S.MURALIDHARA2010 年出版289 页ISBN：9781856176323

NUTRITIONAL EVALUATION OF FOOD PROCESSING SECOND EDITION

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1975 年出版670 页ISBN：0870551892

Food and agricultural statistics;in the context of a national information system

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1986 年出版285 页ISBN：9251024677

Chemical changes during food processing; pt. 2

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edited by Jiri Davidek and Jan Velisek2222 年出版448 页ISBN：

Chemical changes during food processing; pt 1

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edited by Jiri Davidek and Jan Velisek1990 年出版229 页ISBN：0444988459

THE ANAEROBIC BACTERIA THEIR ACTIVITIES IN NATURE AND DISEASE PART I THE LITERATURE FOR 1952-1959 VO

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1982 年出版1356 页ISBN：

THE ANAEROBIC BACTERIA THEIR ACTIVITIES IN NATURE AND DISEASE PART I THE LITERATURE FOR 1960-1965 VO

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1982 年出版2132 页ISBN：

THE ANAEROBIC BACTERIA THEIR ACTIVITIES IN NATURE AND DISEASE PART II THE LITERATURE FOR 1970-1975 V

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1982 年出版1048 页ISBN：