Improving Water and Nutrient-Use Efficiency in Food Production Systems
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Measuring the Economic Value of Research The Case of Food Safety
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Additive Migration from plastics into Food A Guide for Analytical Chemists
T.R.Crompton2007 年出版312 页ISBN：
The Oxford handbook of the economics of food consumption and policy
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THE FUTURE OF FOOD BUSINESS THE FACTS THE IMPACTS THE ACTS
MARCOS FAVA NEVES2011 年出版173 页ISBN：9789814365833
Science and sustainable food security : selected papers of M S Swaminathan
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Water in foods and biological materials : a nuclear magnetic resonance approach
R. Roger Ruan1998 年出版298 页ISBN：1566765897
Water management in the design and distribution of quality foods 2
yrjo h. roos r.b.leslie peter j.lillford1999 年出版602 页ISBN：1566767636
